10 Popular Foods That Might Be Sabotaging Your Health After 50

1. Swerve salt to slow down ageing

Swerve salt to slow down ageing

Excessive salt intake is a known culprit in elevating blood pressure, increasing the risk of cardiovascular diseases such as heart attacks and strokes. Sodium can also accelerate cellular aging by shortening telomeres. It’s wise to reduce salt consumption to maintain a healthy heart and promote longevity.

Open Next Page to Read More!